"I'm proud to produce MSMR completely in-house and without sponsor bias. This is the kind of podcast that I've always wanted to listen to and learn from." - Paul
This is the podcast for curious restaurant technology professionals.
DID YOU KNOW? There are approximately 17,100 foodservice distribution locations in the U.S. The foodservice distribution industry has a significant economic impact, generating $482 billion in sales and supporting 487,000 ancillary jobs. You could say that without these distributors… our beloved industry would collapse. In this episode of MSMR, Paul Molinari talks with Hans Schatz the EVP of Cut+Dry about the evolution of foodservice distribution. Listen on Spotify.
MSMR Podcasts
Be a Guest on the MSMR Podcast
Share your story. Shape the future of Restaurant Tech.
The MSMR podcast by Popcorn GTM brings together the most innovative minds in restaurant technology — founders, investors, operators, and go-to-market leaders who are transforming how hospitality runs.
If you’re building, scaling, or investing in restaurant technology and want to share hard-earned lessons, breakthrough strategies, or bold opinions, we’d love to feature you.
Our audience includes thousands of industry professionals and decision-makers looking for real insights, not just theory. As a guest, you’ll have the opportunity to:
Showcase your company’s vision and growth story
Discuss the trends shaping the restaurant tech ecosystem
Connect with a community passionate about scaling SaaS in hospitality
Amplify your brand across Popcorn GTM’s channels
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